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Our Story Our Menu The Bar Contact Coronavirus

Our Menu

From succulent steaks and chargrilled lamb, to chicken and fish served fresh from our grill. We also have a range of vegetarian and vegan options, as well as devilish delights to tempt your tastebuds.

Our menu changes through the year to reflect the colourful highland seasons, as well as daily and weekly specials. Browse our 2022 sample menu to see what awaits you at The Cairn.



Soup of the Day
our vegetarian soup of the day served with a bread roll

Cullen Skink
traditional Scottish soup of smoked haddock, potatoes and leek served with a bread roll

Pan Seared Scottish Scallops
served with a daily accompaniment

Tempura Tiger Prawns
served with a sweet chili dipping sauce

Orkney Mussels
served with your choice of smoked pancetta & cider sauce or traditional Marinière sauce

Goats Cheese Tart
served with a caramelised red onion relish

Buffalo Chicken Wings
served with your choice of Korean BBQ, Thai sweet chilli, Piri-Piri or Buffalo sauce

Mini Jack Fruit Fritter
served with a sweet chilli dipping sauce

Crispy Buffalo Chicken Wings
with a choice of sauce coating

Please let us know about any special dietary requirements when booking a table.
Our staff will be only to happy to discuss your meal, and our chefs can adapt most dishes.

The Cairn
Grill Restaurant & Bar
7-9 Invercauld Road
AB35 5YP

Accomodation in Braemar